Chalkys Espresso Bar
shop 4/1 High St, Fremantle WA 6160, Australia
About
Chalkys Espresso Bar is a highly-rated breakfast restaurant in Fremantle, known for quality and authenticity. With 596 reviews and a 4.6-star rating, it offers an exceptional dining experience. Visit their website for menus and bookings.
Features & Amenities
Reviews (5)
Absolutely love the vegan options here โ theyโre so good that I genuinely struggle to choose every time between the pancakes and the vegan scramble! Both are incredible and always hit the spot. My partner swears by the chilli scrambled eggs and orders them every visit, and heโs obsessed. Such a great spot with something for everyone โ we keep coming back!
Located in a beautiful old building, this place has so much character and history. It is a very popular local favorite that is always full of life and happy people. The service is great and they make sure every guest is looked after quickly. It is a fantastic spot to enjoy the street view while you take a break. A very reliable and consistent destination for your daily run
This cafรฉ is an absolute gem! From the moment I walked in, I was impressed by the warm and welcoming atmosphere. The food was incredible โ fresh, beautifully presented, and full of flavour. Every bite felt like it was made with care and passion. And the coffee? Next level. Smooth, rich, and perfectly brewed โ easily one of the best Iโve had in a long time. Whether youโre after a quick caffeine fix or a relaxed brunch, this place delivers on all fronts. Friendly staff, cozy vibes, and top-notch quality โ Iโll definitely be coming back. Highly recommend!
Visited the place on a Wednesday mid morning. Cozy place with nice decor and ambience. Food is great. Service staff were attentive and friendly. Ordered the Beef Sanga and changed the Turkish bread to Sourdough. Caramelized onions adds a nice touch of sweetness to the savory bacon and tangy tomato base. Great place by the Roundhouse. Highly recommended.
Great cafe for early breakfast all the way to lunch! I've never had a bacon benedict before! Coffee was also great! I'm used to eating sourdough bread with brunch food and it's always chewy and tough. But I think did they used artisan bread? It was a pleasant suprise when I bit into the slice of bread that was so crispy and soft. Loved it.









