Great food, huge portions, friendly staff and good value

We visited on the first Friday night they were open for dinner service. We had previously been for breakfast and were very happy. The food did not disappoint. Tacos delicious - especially the pulled pork. The Chilaquiles were also great, especially with the birria beef. BUT, the staff were still finding their feet and service was a little bit spotty. I’m sure this will continue to improve as they get into the swing of service. Finally the margarita - great! But unless you like Bloody Mary’s don’t be fooled by the Mango Lager cocktail. It’s extremely savoury and definitely an acquired taste. Looking forward to coming back and trying more food off the menu

Stumbled upon this gem in Marrickville. Such a good vibe and the food is outstanding. Had the Chilaquiles for breakfast and they’re the best I’ve had in Australia, the last time I tried this was in LA and these were way superior. Highly recommend this place. Really friendly staff and an innovative menu.

Absolutely incredible brekkie here - the best brekkie burrito we’ve ever had in all of Sydney! 100% trust the 5-star reviews, the food and coffee is delectable (and you may even have leftovers for later!). Service is wonderful, staff are so lovely and friendly. We’ll absolutely be back to support, such an amazing menu as well! 💕🥰💜

Casa Loco in Dulwich Hill absolutely blew me away. The South American-influenced brekkie feels both familiar and exciting the scrambled eggs were silky, the meats packed with flavour, the avo perfectly ripe, and every little side tasted intentional. The hot dogs and chips were a total comfort-food win too. I would like to try their tostadas with extra cheese on top and birria 🤤🤤🤤 Service was warm and genuinely welcoming, and the coffee? Smooth, strong, and exactly what you want to start the day with. Honestly can’t wait for their dinner service to launch if it’s anything like the breakfast, it’s going to be a favourite spot real fast. Vio Pree and sushi were great✨💃⭐️⭐️⭐️⭐️⭐️